Question: Why shouldnt you eat bean sprouts raw?

Like any fresh produce that is consumed raw or lightly cooked, sprouts can carry a risk of foodborne illness if they are contaminated. Unlike other fresh produce, the warm, moist conditions required to grow sprouts are ideal for the rapid growth of bacteria, including salmonella, listeria, and E. coli.

Are bean sprouts poisonous raw?

It is perfectly fine to eat bean sprouts raw, but they carry a higher than average risk of food-borne illness. Children, the elderly, pregnant women and people with weak immune systems should avoid eating raw or lightly cooked bean sprouts.

Tell us about you

Find us at the office

Smack- Kinneer street no. 65, 62402 Kingston, Jamaica

Give us a ring

Drexel Lepak
+30 694 593 49
Mon - Fri, 7:00-15:00

Contact us