Question: Where is croutons made from?

Croutons are made from toasted or fried bread, including white, wholemeal, sourdough and granary. Use them for a crunchy texture in salads, soups and more. Any kind of piece of bread that has been toasted or fried to crunchy crispness counts as a crouton.

When were croutons made?

When were croutons invented? We do not know where and how croutons originated, although most people believe they came from France in the 17th century, as the name crouton comes from a French word, croûte.

Can Vegans have croutons?

Most croutons are made with milk or egg products and are therefore not vegan. Even if the bread itself is vegan-friendly, many seasoned croutons include some animal products as flavorings.

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